Papaya Salsa and Papaya Chicken Tacos
Papaya Recipes
CategoryDinner
INGREDIENTS
Papaya Salsa
1 ripe papaya, diced
¼ cup chopped mint
¼ cup chopped coriander
1 cucumber, diced
½ yellow capsicum, diced
3 spring onions, thinly sliced
1 red chilli, finely diced (optional)
juice of 2 limes
Papaya Chicken Tacos
3 tbsps olive oil
1 onion, finely diced
4 chicken breasts, thinly sliced
1 ripe papaya, peeled, seeded, pureed
1 tsp paprika
1 tsp dried oregano
1 tsp ground cumin
METHOD
Papaya Salsa
1
Combine all ingredients in a large bowl.
2
Serve on tacos, over fish, grilled chicken breast, steak, seafood, anything that needs to be more tropical!
Papaya Chicken Tacos
3
Heat the olive oil in a medium pan over medium heat.
4
Add the onion and cook until soft.
5
Add the paprika, oregano and cumin, cook for 30 seconds or until fragrant.
6
Add the chicken breasts and coat in the spice mix.
7
Cook until browned on all sides.
8
Add the papaya puree and cook a further 10 minutes or until heated through.
Recipe by Kidgredients for Papaya Australia
Ingredients
Papaya Salsa
1 ripe papaya, diced
¼ cup chopped mint
¼ cup chopped coriander
1 cucumber, diced
½ yellow capsicum, diced
3 spring onions, thinly sliced
1 red chilli, finely diced (optional)
juice of 2 limes
Papaya Chicken Tacos
3 tbsps olive oil
1 onion, finely diced
4 chicken breasts, thinly sliced
1 ripe papaya, peeled, seeded, pureed
1 tsp paprika
1 tsp dried oregano
1 tsp ground cumin
