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Red Papaya and Mixed Berry Parfaits

Yields1 Serving

 400 g red papaya
 500 g (2 cups) natural Greek or vanilla yoghurt
 200 g (2 cups) toasted muesli or granola
 250 g (2 cups) frozen mixed berries
 1 tbsp water
1

In a saucepan over medium heat, simmer berries and water for four to five minutes, until just warm and syrupy. Mash slightly with a fork and set aside to cool while you peel, de-seed and dice papaya.

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